Store Manager
DC Meat
South AfricaOn-siteFull-timeR360 000–R480 000 p/a (estimated)
Manage the day-to-day operations of the butchery. Lead and manage a team of approximately 15–20 employees. Manage stock levels, place orders, and monitor stock control. Calculate and monitor Gross Profit (GP). Perform daily cash-ups, banking, and float management. Open and close the butchery. Operate and manage the Point-of-Sale (POS) system. Liaise and work with Cash-in-Transit (CIT) companies. Ensure all operational and financial procedures are followed. Maintain high standards of hygiene, pr…